How to Instant Pot: Mastering All the Functions of the One Pot That Will Change the Way You Cook
| Author | : | |
| Rating | : | 4.71 (652 Votes) |
| Asin | : | 1523502061 |
| Format Type | : | paperback |
| Number of Pages | : | 288 Pages |
| Publish Date | : | 2017-03-15 |
| Language | : | English |
DESCRIPTION:
About the AuthorDaniel Shumski, author of Will It Waffle? and Will It Skillet!, is a writer and editor who has hunted ramen in Tokyo for the Washington Post and tracked down ice cream in Buenos Aires for the Los Angeles Times. He lives in Montreal.
He lives in Montreal. . Daniel Shumski, author of Will It Waffle? and Will It Skillet!, is a writer and editor who has hunted ramen in Tokyo for the Washington Post and tracked down ice cream in Buenos Aires for the Los Angeles Times
Here’s how to make incredible hands-off meals like Ziti and Italian Sausage, Maple-Mustard Pork Shoulder, and Korean-Style Short Ribs, plus plenty of sides, breakfasts, and desserts. In addition to a set of recipes for each function and master recipes with three variations each, there are surprising shortcuts—basics like quick pickles, perfect hard-boiled eggs, and a 30-minute “baked” potato. It’s the essential purchase for every instant pot owner. . Master the revolutionary appliance that is changing the way we cook! The only Instant Pot cookbook that is organized by function, How to Ins