Fatty Acids: Chemistry, Synthesis, and Applications

Read [Academic Press and AOCS Press Book] ! Fatty Acids: Chemistry, Synthesis, and Applications Online * PDF eBook or Kindle ePUB free. Fatty Acids: Chemistry, Synthesis, and Applications This book will serve as a reference manual for a new generation of lipid scientist and researchers. Fatty Acids: Chemistry, Synthesis, and Applications presents information on industrially important fatty acids, their chemistry and synthesis, chemistry of trans fatty acids, reliable and efficient methods of synthesis of dietary trans fatty acids, advancement in their analytical methodology, enzymatic and chemical synthesis of fatty acids and derivatives as industrial raw materials, synthe

Fatty Acids: Chemistry, Synthesis, and Applications

Author :
Rating : 4.80 (819 Votes)
Asin : 0128095210
Format Type : paperback
Number of Pages : 600 Pages
Publish Date : 2015-11-25
Language : English

DESCRIPTION:

This book will serve as a reference manual for a new generation of lipid scientist and researchers. Fatty Acids: Chemistry, Synthesis, and Applications presents information on industrially important fatty acids, their chemistry and synthesis, chemistry of trans fatty acids, reliable and efficient methods of synthesis of dietary trans fatty acids, advancement in their analytical methodology, enzymatic and chemical synthesis of fatty acids and derivatives as industrial raw materials, synthesis of fatty acid esters for the production of biodiesel and NMR and mass spectrometry of fatty acids and other derivatives.This new book is a key source of information on fatty acids chemistry and technology, including biological significance of some of the natural fatty acids. Useful for oleochemical industries and a valuable teaching resource for undergraduate and graduate students interested in the field of chemistry of oils, fats, and fatty acids and food chemistry.Includes recent developments in the synthesis of fatty acid derivatives as renewable raw materials for the chemical industryPresents efficient synthetic methods for the dietary trans fatty acids in multi-gram scale, allowing scientists and researchers to study dietary effects of individual trans fatty acids on human healthAddresses uses of fats and fatty acids in foods and nutrition

He has developed and successfully marketed many novel lipid products for the chemical, pharmaceutical and biotechnology industries. Moghis U. Ahmad is Vice President of Chemical Technology & Manufacturing at Jina Pharmaceuticals Inc., Libertyville, Illinois. Ahmad has extensive experience in basic and applied lipid research and development. Bailey Award (2016) and Stephen S. Ahmad stature is recognized internationally. Most of his contributions remain the company proprietary. He is an expert in the synthesis of lipids and their related products. He also serves the executive commi

Most of his contributions remain the company proprietary. Currently, Dr. His research is detailed at great length in more than 60 research publications in peer reviewed journals and book chapters, and in more than 30 patents and patent applications. Ahmad is Vice President of Chemical Technology & Manufacturing at Jina Pharmaceuticals Inc., Libertyville, Illinois. Dr. Bailey Award (2016) and Stephen S. in Chemistry

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