Hot Mess Kitchen: Recipes for Your Delicious Disastrous Life
| Author | : | |
| Rating | : | 4.30 (920 Votes) |
| Asin | : | B01LL8BW4W |
| Format Type | : | |
| Number of Pages | : | 531 Pages |
| Publish Date | : | 2015-02-27 |
| Language | : | English |
DESCRIPTION:
Their recipes are easy and enjoyable in a way that will have you bragging and begging people to come over to try."Sophia Rossi, co-founder of HelloGiggles"As a big proponent of emotional eating backed up by actual cooking, I have nothing but praise for this helpful guide to fueling your climb to higher self-esteem. These hilarious women have crafted delicious, realistic recipes and deeply personal anecdotes to accompany them. "With recipes like I Want to Punch You in the Face Pasta and Bounced Check Burrito, HOT MESS KITCHEN threatens to be the most relatable, down-to-earth cookbook on the planet. SO BUY IT ALREADY!"Mollie Katze
Gabi Moskowitz is the editor in chief of the nationally acclaimed budget cooking blog Broke-Ass Gourmet and the author of four cookbooks. When she is not blogging, writing books, or making television, Gabi contributes to the Washington Post, The Guardian, and Lenny Letter. She starred in a web series in conjunction with the show, called Young & Foodie.
Your best friends? No, no, this isn't like a Her type of scenario. And they're going to be there each step of the way with easy, delicious recipes and personal stories that make it feel like they're right there in your kitchen with you, showing you which knife to use and wiping the mascara from your face as you cry from onion chopping. And while they're happy times have changed, authors Gabi Moskowitz and Miranda Berman want to save millennials from the perils of takeout and take back the kitchen with their new book, HOT MESS KITCHEN.These ladies aren't serving caviar and champagne; they're making Quarter-Life Crisis Queso. You could buy this book and enjoy it without ever taking out your oven mitts." --Mindy Kaling, from the forewordDecades ago, every young woman left home knowing how to cook, but now, well, not so much. Your kitchen friends, your HOT MESS KITCHEN friends. How could you not love a book with recipes like "Fuck It, Let's Just Get Stoned Nachos" and "All My Friends Are Married Mud Pie"? Surely there is not one among you who has not felt both sentiments. "I came for the recipes and stayed for the funny, personal writing. Have real friends.Read this book and all their stories, and let Gabi and Miranda show you how cooking has helped, or how it could have helped them, in their messiest moments