Vegetarian Heartland: Recipes for Life's Adventures

^ Read * Vegetarian Heartland: Recipes for Lifes Adventures by Shelly Westerhausen ¸ eBook or Kindle ePUB. Vegetarian Heartland: Recipes for Lifes Adventures Thoughtfully organized by the adventures that make a weekend special—picnics, brunch, camping and more—this gloriously photographed book will inspire folks to eat well, wherever their vegetarian ventures lead them. Showcasing the heartland dishes we all love made vegetarian, this cookbook provides a literal and visual feast of creative, generous cooking thats born in the traditions of the Midwest but transcends geographic boundaries. Celebrating a fresh perspective in food, heres a

Vegetarian Heartland: Recipes for Life's Adventures

Author :
Rating : 4.25 (810 Votes)
Asin : 1452154708
Format Type : paperback
Number of Pages : 272 Pages
Publish Date : 2015-05-14
Language : English

DESCRIPTION:

Thoughtfully organized by the adventures that make a weekend special—picnics, brunch, camping and more—this gloriously photographed book will inspire folks to eat well, wherever their vegetarian ventures lead them. Showcasing the heartland dishes we all love made vegetarian, this cookbook provides a literal and visual feast of creative, generous cooking that's born in the traditions of the Midwest but transcends geographic boundaries. Celebrating a fresh perspective in food, here's a new go-to that's perfect for vegetarians and anyone looking for more delicious vegetable-forward meals.. Celebrated photographer and blogger Shelly Westerhausen presents 100 wholesome, meatless recipes for everything from drinks to desserts

. She lives in Bloomington, Indiana. Shelly Westerhausen is a recipe developer, photographer, and the creator of the blog Vegetarian Ventures

She lives in Bloomington, Indiana. . About the Author Shelly Westerhausen is a recipe developer, photographer, and the creator of the blog Vegetarian Ventures

Delicious! Colorful produce, healthy grains and proteins, tons of flavor, and interesting combinations. I love this book! It’s packed with colorful produce, healthy grains and proteins, tons of flavor, and interesting combinations. The recipes I’ve tried have been really yummy! There’s a nice range between super easy and quick to more involved dishes for special occasions. The book itself is lovely. Highly recommend!I adore the way it’s organized. Seasonality is front and center. The chapters are:Spring: Farmers’ Market Day, Picnic, and Brunch PotluckSummer: Road Trip, Berry-Picking Adventure, and CookoutFall: Fruit Picking, Camping, and Hiking ExcursionWinter: Snowed In, Holiday Hos. Garysgal888 said Venturing into Vegetarian Heartland is a must even if your NOT a vegetarian!. Perusing through Amazon I saw this cookbook and enthusiastically waited for it's arrival. Not a vegan or vegetarian, I've vowed to get more whole plant based food into my diet thus the purchase! Shelly Westerhausen has a unique approach to vegetarian cooking in this book. Before I dive into telling you all about it, I have to excitedly say this book is BEAUTIFUL! It's full of recipe pictures as well as beautiful scenery shots of her heartland of the Midwest (Bloomington, IND. to be exact). Simply breathtaking!.Her intro is typical of how she began to eat vegetarian at a very young age (1"Venturing into Vegetarian Heartland is a must even if your NOT a vegetarian!" according to Garysgal888. Perusing through Amazon I saw this cookbook and enthusiastically waited for it's arrival. Not a vegan or vegetarian, I've vowed to get more whole plant based food into my diet thus the purchase! Shelly Westerhausen has a unique approach to vegetarian cooking in this book. Before I dive into telling you all about it, I have to excitedly say this book is BEAUTIFUL! It's full of recipe pictures as well as beautiful scenery shots of her heartland of the Midwest (Bloomington, IND. to be exact). Simply breathtaking!.Her intro is typical of how she began to eat vegetarian at a very young age (12) and how hard it was t. ) and how hard it was t. A cookbook for everyone John Beeler I'll do you a favor: stop reading this review and go buy the book. It's $15! It feels like a $50 cookbook. It's beautiful, not just because of the layout and design and paper stock, but Shelly's storytelling and photography are well worth the cost of admission.This is a book for everyone. The recipes are so good that you could easily have picked this book up and not missed the meat. You don't need to be a vegetarian to enjoy these recipes. And while there are some Midwest-specific recipes (Indiana persimmons!), anyone should be able to make these in any place of country when the season is right.I love the way S

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